KMID : 1011620040200060708
|
|
Korean Journal of Food and Cookey Science 2004 Volume.20 No. 6 p.708 ~ p.711
|
|
Acrylamide monitoring in home-made food products
|
|
Lee Mi-Seon
Park Jae-Young Oh Sang-Suk
|
|
Abstract
|
|
|
|
|
KEYWORD
|
|
|
|
FullTexts / Linksout information
|
|
|
|
Listed journal information
|
|
|